JIMMY'S OF CHICAGO APRIL FOOD AND WINE PAIRING
TUESDAY, APRIL 10 BEGINNING AT 6:30 p.m.
Cost: $30.00 per person if paid by 4/6/12.
This includes tax & tip
($35.00 per person if paid after 4/6/12)
Each course is paired with a different wine which compliments the flavors in the food.
Appetizer: Mushrooms Caps stuffed with Sirloin, Italian cheeses and seasonings
Pasta: Blackened Chicken Penne in Alfredo Sauce
Entree: Sausage, Peppers & Potatoes
Dessert: Red Velvet Cake
Purchase Your Tickets today as Space is Limited!