FOOD & WINE PAIRING - Gilbert AZ

JIMMY'S OF CHICAGO APRIL FOOD AND WINE PAIRING

TUESDAY, APRIL 10 BEGINNING AT 6:30 p.m.

Cost:  $30.00 per person if paid by 4/6/12. 

This includes tax & tip

($35.00 per person if paid after 4/6/12)

Each course is paired with a different wine which compliments the flavors in the food.

Appetizer:  Mushrooms Caps stuffed with Sirloin, Italian cheeses and seasonings

Pasta:  Blackened Chicken Penne in Alfredo Sauce

Entree: Sausage, Peppers & Potatoes

Dessert:  Red Velvet Cake

 

 Purchase Your Tickets today as Space is Limited!